Dear fellow foodies,
I’m Margaret Ann, and I’m thrilled to share my favorite recipes, nutrition tips, and culinary adventures with you! I try to stick to simple ingredients to create wholesome, balanced, mouthwatering meals and snacks that never compromise on flavor. I hope that as my knowledge grows in the continuously evolving field of nutrition, you can learn with me while savoring the joys of cooking.
A peek into my life:
- I earned my MD from the University of Florida College of Medicine and will be a resident physician in dermatology.
- I graduated from the University of Florida with a BS in Neurobiological Sciences and minor in Nutritional Sciences.
- My approach to food is heavily influenced by my studies of food science in Italy and nutrition and longevity in Ikaria, Greece.
- I’m a former gymnast, co-ed cheerleader, and ACE-certified group fitness instructor at UF.
- I’m an Alabamian, Floridian, and soon-to-be Virginian.
- I have a cockapoo named Bonnie Rose, and she is the cutest puppy in the history of all dogs.
Feel free to contact me with feedback, questions, and comments.
Follow me on Instagram @makandhercheese for recipe updates and foodie inspiration!
